Put your classroom knowledge into action by enhancing your education with real-world experience on our farms and in our research laboratories. Our farms and labs have several positions to help you gain that experience. If you’d like to apply, download the application.
[Note: If using a Mac, please make sure to use Adobe Reader for Mac and not Mac Preview. Mac Preview will not save the form data correctly.]
If you’re interested in a specific area below, contact the unit supervisor directly.
| Location | Contact |
|---|---|
| Beef Cattle/Sheep Farm |
Miles Redden 217-244-0448 |
| Dairy Farm |
Henry Hoene 217-255-2683 |
| Feed Mill |
Chris Rudisill 217-840-5804 |
| General Farms |
Mike Katterhenry 217-649-5161 |
| Horse Farm |
Molly Baldes 217-840-0470 |
| Imported Swine Research Farm | Jonathon Mosley |
| Meat Salesroom |
Ben Peterson 217-333-3404 |
| Office Assistant |
Joe Barron 217-333-1044 |
| Poultry Farm |
Katie Grott 765-610-6154 |
| Swine Research Center Farm |
Glenn Bressner 217-244-3607 |
If you’re interested in working for a research lab, contact faculty members directly to see what positions may be available.
For a list of some off-campus internship opportunities, please click here.
